Tuesday, October 26, 2010

Mello Miso Dressing

This dressing is very easy to prepare and can be used as a salad dressing as well as a sauce or dip for vegetables. Great for Miso lovers.

1/4 cup olive oil (can substiture canola oil)
1/4 cup water
1/4 cup Mellow White Miso
1 1/2 TBS brown rice vinegar or lemon juice
2 level TBS Original Creamed Honey
1
TBS green onion or shallot

Blend together in a blender until dressing is smooth

2 comments:

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    Sorry this is not a cooking comment (I've used more than one recipe BTW). Feel free to remove it.

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  2. If you have questions like this, please email us at honey@redwoodsabbey.org or call 707 986-7419. I am very sorry no one gave you this information. This would be a very good feature to add to our website. Thank you for the suggestion

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